Sugar & Sweeteners — Domestic supply quantity in Kuwait
Kuwait: Sugar & Sweeteners — Domestic supply quantity was 199 1000 t in 2023. ▲ Rising
Sugar & Sweeteners — Domestic supply quantity in Kuwait, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar & sweeteners — domestic supply quantity in Kuwait stood at 199 1000 t. That is the highest value across all 14 years on record.
The figure is up 3.1% on the previous year and up 38.2% over ten years.
Over the whole period, sugar & sweeteners — domestic supply quantity in Kuwait peaked at 199 1000 t in 2023 and was at its lowest, 112 1000 t, in 2010.
That places Kuwait 108th out of 164 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 152.1 1000 t | 112 1000 t | 186 1000 t | 10 |
| 2020s | 179.25 1000 t | 159 1000 t | 199 1000 t | 4 |
Countries ranked near Kuwait
- 105 Botswana 223 1000 t compare
- 106 Burkina Faso 215 1000 t compare
- 107 Bosnia and Herzegovina 206 1000 t compare
- 109 Armenia, Republic of 180 1000 t compare
- 109 Gambia, The 180 1000 t compare
- 111 Tajikistan, Republic of 178 1000 t compare
More agriculture & rural data for Kuwait
- Agriculture, forestry, and fishing, value added (current US$), annual 5.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0053 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 171.42 current US$ per person (2025)
- Rural population, annual growth rate -100 % change on previous year (2005)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Agriculture share gdp 0.5305 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.5305 (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is sugar & sweeteners — domestic supply quantity in Kuwait?
- Sugar & sweeteners — domestic supply quantity in Kuwait was 199 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — domestic supply quantity recorded in Kuwait?
- The highest recorded value was 199 1000 t in 2023.
- What is the lowest sugar & sweeteners — domestic supply quantity recorded in Kuwait?
- The lowest recorded value was 112 1000 t in 2010.
- How does Kuwait rank for sugar & sweeteners — domestic supply quantity?
- Kuwait ranks 108th out of 164 countries with data for 2023.
- Is sugar & sweeteners — domestic supply quantity rising or falling in Kuwait?
- Over the last ten years it is up 38.2%. The long-run trend across the full record is rising.
- Where does this Kuwait data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.