Sugar & Sweeteners — Domestic supply quantity in Central Asia
Central Asia: Sugar & Sweeteners — Domestic supply quantity was 2,007 1000 t in 2023. ▲ Rising
Sugar & Sweeteners — Domestic supply quantity in Central Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar & sweeteners — domestic supply quantity in Central Asia stood at 2,007 1000 t.
Compared with earlier readings it is down 9.2% on the previous year and up 18.4% over ten years.
Over the whole period, sugar & sweeteners — domestic supply quantity in Central Asia peaked at 2,210 1000 t in 2022 and was at its lowest, 1,562 1000 t, in 2010.
Central Asia ranks 27th of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sugar & Sweeteners — Domestic supply quantity in Central Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,562 1000 t | — |
| 2011 | 1,611 1000 t | +3.1% |
| 2012 | 1,606 1000 t | -0.3% |
| 2013 | 1,695 1000 t | +5.5% |
| 2014 | 1,763 1000 t | +4.0% |
| 2015 | 1,763 1000 t | +0.0% |
| 2016 | 1,733 1000 t | -1.7% |
| 2017 | 1,776 1000 t | +2.5% |
| 2018 | 1,947 1000 t | +9.6% |
| 2019 | 1,850 1000 t | -5.0% |
| 2020 | 1,893 1000 t | +2.3% |
| 2021 | 2,097 1000 t | +10.8% |
| 2022 | 2,210 1000 t | +5.4% |
| 2023 | 2,007 1000 t | -9.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,731 1000 t | 1,562 1000 t | 1,947 1000 t | 10 |
| 2020s | 2,052 1000 t | 1,893 1000 t | 2,210 1000 t | 4 |
Countries ranked near Central Asia
More agriculture & rural data for Central Asia
- Meat of pig with the bone, fresh or chilled — Production, annual -8.25 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.735 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.61 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.27 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -1.9 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -8.13 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -8.13 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -8.61 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -8.13 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -8.61 % change on previous year (2024)
Frequently asked questions
- What is sugar & sweeteners — domestic supply quantity in Central Asia?
- Sugar & sweeteners — domestic supply quantity in Central Asia was 2,007 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — domestic supply quantity recorded in Central Asia?
- The highest recorded value was 2,210 1000 t in 2022.
- What is the lowest sugar & sweeteners — domestic supply quantity recorded in Central Asia?
- The lowest recorded value was 1,562 1000 t in 2010.
- How does Central Asia rank for sugar & sweeteners — domestic supply quantity?
- Central Asia ranks 27th out of 29 groups with data for 2023.
- Is sugar & sweeteners — domestic supply quantity rising or falling in Central Asia?
- Over the last ten years it is up 18.4%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.