Strawberries — Production in Cyprus

Cyprus: Strawberries — Production was 1,710 t in 2024. ◆ Volatile

Latest (2024)
1,710 t
Change on year
up 1.2%
World rank
67th
of 84 countries
All-time high
2,200 t
in 1998
All-time low
200 t
in 1961
Years of data
64
1961–2024

Strawberries — Production in Cyprus, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, strawberries — production in Cyprus stood at 1,710 t.

Compared with earlier readings it is up 1.2% on the previous year and up 19.3% over ten years.

Over the whole period, strawberries — production in Cyprus peaked at 2,200 t in 1998 and was at its lowest, 200 t, in 1961.

Cyprus ranks 67th of 84 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Strawberries — Production in Cyprus, year by year

Annual values for Strawberries — Production in Cyprus, 1961 to 2024.
Year t Change
1961 200 t —
1962 200 t +0.0%
1963 200 t +0.0%
1964 250 t +25.0%
1965 300 t +20.0%
1966 300 t +0.0%
1967 300 t +0.0%
1968 325 t +8.3%
1969 508 t +56.3%
1970 356 t -29.9%
1971 457 t +28.4%
1972 533 t +16.6%
1973 589 t +10.5%
1974 457 t -22.4%
1975 203 t -55.6%
1976 203 t +0.0%
1977 254 t +25.1%
1978 254 t +0.0%
1979 284 t +11.8%
1980 305 t +7.4%
1981 305 t +0.0%
1982 305 t +0.0%
1983 320 t +4.9%
1984 320 t +0.0%
1985 350 t +9.4%
1986 370 t +5.7%
1987 400 t +8.1%
1988 450 t +12.5%
1989 500 t +11.1%
1990 500 t +0.0%
1991 450 t -10.0%
1992 450 t +0.0%
1993 700 t +55.6%
1994 900 t +28.6%
1995 1,500 t +66.7%
1996 1,300 t -13.3%
1997 1,700 t +30.8%
1998 2,200 t +29.4%
1999 1,800 t -18.2%
2000 1,740 t -3.3%
2001 1,700 t -2.3%
2002 1,750 t +2.9%
2003 1,600 t -8.6%
2004 1,732 t +8.2%
2005 1,850 t +6.8%
2006 1,906 t +3.0%
2007 1,867 t -2.0%
2008 1,715 t -8.1%
2009 1,642 t -4.3%
2010 1,788 t +8.9%
2011 1,513 t -15.4%
2012 1,440 t -4.8%
2013 1,479 t +2.7%
2014 1,433 t -3.1%
2015 1,469 t +2.5%
2016 1,043 t -29.0%
2017 1,791 t +71.7%
2018 1,470 t -17.9%
2019 1,650 t +12.2%
2020 1,550 t -6.1%
2021 1,680 t +8.4%
2022 1,160 t -31.0%
2023 1,690 t +45.7%
2024 1,710 t +1.2%

Cyprus compared with similar countries

  • Cyprus's 1,710 t is below the median for high income countries, which is 7,782 t, 22% of the median. (36 countries reporting)
  • Cyprus's 1,710 t is below the median for Europe & Central Asia, which is 6,800 t, 25% of the median. (37 countries reporting)

Biggest year-on-year movements

Years where Strawberries — Production in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +71.7% 1,043 t 1,791 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 287 t 200 t 508 t 9
1970s 359 t 203 t 589 t 10
1980s 362.5 t 305 t 500 t 10
1990s 1,150 t 450 t 2,200 t 10
2000s 1,750 t 1,600 t 1,906 t 10
2010s 1,508 t 1,043 t 1,791 t 10
2020s 1,558 t 1,160 t 1,710 t 5

Countries ranked near Cyprus

  1. 65 Kyrgyzstan 2,131 t compare
  2. 66 Croatia 2,040 t compare
  3. 68 Slovenia 1,680 t compare
  4. 69 New Zealand 1,493 t compare
  5. 70 Estonia 1,470 t compare

See the full ranking of 116 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is strawberries — production in Cyprus?
Strawberries — production in Cyprus was 1,710 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — production recorded in Cyprus?
The highest recorded value was 2,200 t in 1998.
What is the lowest strawberries — production recorded in Cyprus?
The lowest recorded value was 200 t in 1961.
How does Cyprus rank for strawberries — production?
Cyprus ranks 67th out of 84 countries with data for 2024.
Is strawberries — production rising or falling in Cyprus?
Over the last ten years it is up 19.3%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Production. Statizoid updates them automatically from the source API.

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Strawberries — Production in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/strawberries-production/cyprus/

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About this data

Indicator
Strawberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.