Strawberries — Production in Bulgaria

Bulgaria: Strawberries — Production was 4,730 t in 2024. ◆ Volatile

Latest (2024)
4,730 t
Change on year
down 9.2%
World rank
58th
of 84 countries
All-time high
52,229 t
in 1961
All-time low
3,841 t
in 2013
Years of data
64
1961–2024

Strawberries — Production in Bulgaria, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bulgaria recorded 4,730 t for strawberries — production in 2024.

That represents a change of down 9.2% on the previous year and up 12.5% over ten years.

Over the whole period, strawberries — production in Bulgaria peaked at 52,229 t in 1961 and was at its lowest, 3,841 t, in 2013.

That places Bulgaria 58th out of 84 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Strawberries — Production in Bulgaria, year by year

Annual values for Strawberries — Production in Bulgaria, 1961 to 2024.
Year t Change
1961 52,229 t —
1962 30,714 t -41.2%
1963 33,658 t +9.6%
1964 18,944 t -43.7%
1965 17,034 t -10.1%
1966 16,670 t -2.1%
1967 27,383 t +64.3%
1968 29,225 t +6.7%
1969 33,733 t +15.4%
1970 31,488 t -6.7%
1971 18,188 t -42.2%
1972 14,245 t -21.7%
1973 16,043 t +12.6%
1974 18,742 t +16.8%
1975 15,337 t -18.2%
1976 18,164 t +18.4%
1977 15,515 t -14.6%
1978 17,326 t +11.7%
1979 18,002 t +3.9%
1980 22,438 t +24.6%
1981 21,075 t -6.1%
1982 19,758 t -6.2%
1983 13,889 t -29.7%
1984 20,306 t +46.2%
1985 10,859 t -46.5%
1986 14,537 t +33.9%
1987 12,784 t -12.1%
1988 15,249 t +19.3%
1989 17,618 t +15.5%
1990 18,849 t +7.0%
1991 17,285 t -8.3%
1992 13,229 t -23.5%
1993 5,423 t -59.0%
1994 5,803 t +7.0%
1995 7,517 t +29.5%
1996 5,443 t -27.6%
1997 5,437 t -0.1%
1998 7,845 t +44.3%
1999 10,160 t +29.5%
2000 9,066 t -10.8%
2001 15,556 t +71.6%
2002 15,574 t +0.1%
2003 11,212 t -28.0%
2004 11,504 t +2.6%
2005 6,563 t -43.0%
2006 8,761 t +33.5%
2007 5,964 t -31.9%
2008 8,599 t +44.2%
2009 5,324 t -38.1%
2010 5,727 t +7.6%
2011 7,027 t +22.7%
2012 4,770 t -32.1%
2013 3,841 t -19.5%
2014 4,203 t +9.4%
2015 4,999 t +18.9%
2016 5,150 t +3.0%
2017 5,359 t +4.1%
2018 4,830 t -9.9%
2019 4,570 t -5.4%
2020 4,270 t -6.6%
2021 6,280 t +47.1%
2022 5,130 t -18.3%
2023 5,210 t +1.6%
2024 4,730 t -9.2%

Bulgaria compared with similar countries

  • Bulgaria's 4,730 t is below the median for high income countries, which is 7,782 t, 61% of the median. (36 countries reporting)
  • Bulgaria's 4,730 t is below the median for Europe & Central Asia, which is 6,800 t, 70% of the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,843 t 16,670 t 52,229 t 9
1970s 18,305 t 14,245 t 31,488 t 10
1980s 16,851 t 10,859 t 22,438 t 10
1990s 9,699 t 5,423 t 18,849 t 10
2000s 9,812 t 5,324 t 15,574 t 10
2010s 5,048 t 3,841 t 7,027 t 10
2020s 5,124 t 4,270 t 6,280 t 5

Countries ranked near Bulgaria

  1. 55 North Macedonia 5,014 t compare
  2. 56 Denmark 4,980 t compare
  3. 57 Costa Rica 4,771 t compare
  4. 59 Paraguay 4,462 t compare
  5. 60 Pakistan 2,987 t compare
  6. 61 Lithuania 2,710 t compare

See the full ranking of 116 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is strawberries — production in Bulgaria?
Strawberries — production in Bulgaria was 4,730 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — production recorded in Bulgaria?
The highest recorded value was 52,229 t in 1961.
What is the lowest strawberries — production recorded in Bulgaria?
The lowest recorded value was 3,841 t in 2013.
How does Bulgaria rank for strawberries — production?
Bulgaria ranks 58th out of 84 countries with data for 2024.
Is strawberries — production rising or falling in Bulgaria?
Over the last ten years it is up 12.5%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Production. Statizoid updates them automatically from the source API.

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Strawberries — Production in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/strawberries-production/bulgaria/

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About this data

Indicator
Strawberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.