Strawberries — Area harvested in Switzerland

Switzerland: Strawberries — Area harvested was 491 ha in 2024. ▼ Falling

Latest (2024)
491 ha
Change on year
down 3.7%
World rank
54th
of 83 countries
All-time high
986 ha
in 1967
All-time low
224 ha
in 1974
Years of data
64
1961–2024

Strawberries — Area harvested in Switzerland, 1961–2024

2004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, strawberries — area harvested in Switzerland stood at 491 ha.

The figure is down 3.7% on the previous year and down 3.2% over ten years.

Over the whole period, strawberries — area harvested in Switzerland peaked at 986 ha in 1967 and was at its lowest, 224 ha, in 1974.

That places Switzerland 54th out of 83 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Strawberries — Area harvested in Switzerland, year by year

Annual values for Strawberries — Area harvested in Switzerland, 1961 to 2024.
Year ha Change
1961 900 ha —
1962 900 ha +0.0%
1963 900 ha +0.0%
1964 900 ha +0.0%
1965 900 ha +0.0%
1966 900 ha +0.0%
1967 986 ha +9.6%
1968 500 ha -49.3%
1969 400 ha -20.0%
1970 270 ha -32.5%
1971 270 ha +0.0%
1972 270 ha +0.0%
1973 248 ha -8.1%
1974 224 ha -9.7%
1975 232 ha +3.6%
1976 248 ha +6.9%
1977 254 ha +2.4%
1978 259 ha +2.0%
1979 294 ha +13.5%
1980 390 ha +32.7%
1981 313 ha -19.7%
1982 315 ha +0.6%
1983 326 ha +3.5%
1984 343 ha +5.2%
1985 345 ha +0.6%
1986 368 ha +6.7%
1987 407 ha +10.6%
1988 408 ha +0.2%
1989 411 ha +0.7%
1990 415 ha +1.0%
1991 398 ha -4.1%
1992 405 ha +1.8%
1993 429 ha +5.9%
1994 435 ha +1.4%
1995 427 ha -1.8%
1996 428 ha +0.2%
1997 447 ha +4.4%
1998 466 ha +4.3%
1999 446 ha -4.3%
2000 440 ha -1.3%
2001 429 ha -2.5%
2002 414 ha -3.5%
2003 410 ha -1.0%
2004 413 ha +0.7%
2005 433 ha +4.8%
2006 433 ha +0.0%
2007 418 ha -3.5%
2008 418 ha +0.0%
2009 421 ha +0.7%
2010 425 ha +1.0%
2011 444 ha +4.5%
2012 473 ha +6.5%
2013 498 ha +5.3%
2014 507 ha +1.8%
2015 504 ha -0.6%
2016 517 ha +2.6%
2017 514 ha -0.6%
2018 512 ha -0.4%
2019 510 ha -0.4%
2020 521 ha +2.2%
2021 515 ha -1.2%
2022 529 ha +2.7%
2023 510 ha -3.6%
2024 491 ha -3.7%

Switzerland compared with similar countries

  • Switzerland's 491 ha is below the median for high income countries, which is 740 ha, 66% of the median. (36 countries reporting)
  • Switzerland's 491 ha is below the median for Europe & Central Asia, which is 838 ha, 59% of the median. (37 countries reporting)

Biggest year-on-year movements

Years where Strawberries — Area harvested in Switzerland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1968 -49.3% 986 ha 500 ha
1970 -32.5% 400 ha 270 ha
1980 +32.7% 294 ha 390 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 809.56 ha 400 ha 986 ha 9
1970s 256.9 ha 224 ha 294 ha 10
1980s 362.6 ha 313 ha 411 ha 10
1990s 429.6 ha 398 ha 466 ha 10
2000s 422.9 ha 410 ha 440 ha 10
2010s 490.4 ha 425 ha 517 ha 10
2020s 513.2 ha 491 ha 529 ha 5

Countries ranked near Switzerland

  1. 51 China, Taiwan Province of 562 ha compare
  2. 52 Estonia 500 ha compare
  3. 52 Latvia 500 ha compare
  4. 55 Jordan 448 ha compare
  5. 56 Israel 443 ha compare
  6. 57 Czechia 420 ha compare

See the full ranking of 115 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is strawberries — area harvested in Switzerland?
Strawberries — area harvested in Switzerland was 491 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — area harvested recorded in Switzerland?
The highest recorded value was 986 ha in 1967.
What is the lowest strawberries — area harvested recorded in Switzerland?
The lowest recorded value was 224 ha in 1974.
How does Switzerland rank for strawberries — area harvested?
Switzerland ranks 54th out of 83 countries with data for 2024.
Is strawberries — area harvested rising or falling in Switzerland?
Over the last ten years it is down 3.2%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Area harvested. Statizoid updates them automatically from the source API.

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Strawberries — Area harvested in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/strawberries-area-harvested/switzerland/

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About this data

Indicator
Strawberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,483 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.