Strawberries — Area harvested in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Strawberries — Area harvested was 31,817 ha in 2024. ◆ Volatile
Strawberries — Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for strawberries — area harvested in Net Food Importing Developing Countries (NFIDCs) is 31,817 ha, measured in 2024.
The figure is down 5.8% on the previous year and up 116.6% over ten years.
Over the whole period, strawberries — area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 33,785 ha in 2023 and was at its lowest, 173 ha, in 1961.
That places Net Food Importing Developing Countries (NFIDCs) 7th out of 25 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Strawberries — Area harvested in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 173 ha | — |
| 1962 | 176 ha | +1.7% |
| 1963 | 179 ha | +1.7% |
| 1964 | 183 ha | +2.2% |
| 1965 | 187 ha | +2.2% |
| 1966 | 231 ha | +23.5% |
| 1967 | 226 ha | -2.2% |
| 1968 | 347 ha | +53.5% |
| 1969 | 272 ha | -21.6% |
| 1970 | 473 ha | +73.9% |
| 1971 | 408 ha | -13.7% |
| 1972 | 326 ha | -20.1% |
| 1973 | 357 ha | +9.5% |
| 1974 | 306 ha | -14.3% |
| 1975 | 440 ha | +43.8% |
| 1976 | 444 ha | +0.9% |
| 1977 | 456 ha | +2.7% |
| 1978 | 486 ha | +6.6% |
| 1979 | 483 ha | -0.6% |
| 1980 | 872 ha | +80.5% |
| 1981 | 867 ha | -0.6% |
| 1982 | 825 ha | -4.8% |
| 1983 | 1,278 ha | +54.9% |
| 1984 | 2,553 ha | +99.8% |
| 1985 | 2,641 ha | +3.4% |
| 1986 | 2,332 ha | -11.7% |
| 1987 | 1,902 ha | -18.4% |
| 1988 | 2,433 ha | +27.9% |
| 1989 | 2,308 ha | -5.1% |
| 1990 | 4,195 ha | +81.8% |
| 1991 | 3,691 ha | -12.0% |
| 1992 | 3,236 ha | -12.3% |
| 1993 | 3,658 ha | +13.0% |
| 1994 | 3,891 ha | +6.4% |
| 1995 | 4,109 ha | +5.6% |
| 1996 | 4,802 ha | +16.9% |
| 1997 | 5,554 ha | +15.7% |
| 1998 | 6,291 ha | +13.3% |
| 1999 | 7,202 ha | +14.5% |
| 2000 | 7,789 ha | +8.2% |
| 2001 | 7,016 ha | -9.9% |
| 2002 | 6,665 ha | -5.0% |
| 2003 | 9,241 ha | +38.6% |
| 2004 | 10,105 ha | +9.3% |
| 2005 | 10,047 ha | -0.6% |
| 2006 | 16,271 ha | +61.9% |
| 2007 | 20,847 ha | +28.1% |
| 2008 | 12,767 ha | -38.8% |
| 2009 | 12,482 ha | -2.2% |
| 2010 | 11,305 ha | -9.4% |
| 2011 | 11,360 ha | +0.5% |
| 2012 | 12,778 ha | +12.5% |
| 2013 | 13,910 ha | +8.9% |
| 2014 | 14,687 ha | +5.6% |
| 2015 | 17,787 ha | +21.1% |
| 2016 | 17,295 ha | -2.8% |
| 2017 | 16,996 ha | -1.7% |
| 2018 | 17,843 ha | +5.0% |
| 2019 | 21,246 ha | +19.1% |
| 2020 | 18,317 ha | -13.8% |
| 2021 | 24,902 ha | +36.0% |
| 2022 | 27,580 ha | +10.8% |
| 2023 | 33,785 ha | +22.5% |
| 2024 | 31,817 ha | -5.8% |
Biggest year-on-year movements
Years where Strawberries — Area harvested in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +99.8% | 1,278 ha | 2,553 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 219.33 ha | 173 ha | 347 ha | 9 |
| 1970s | 417.9 ha | 306 ha | 486 ha | 10 |
| 1980s | 1,801 ha | 825 ha | 2,641 ha | 10 |
| 1990s | 4,663 ha | 3,236 ha | 7,202 ha | 10 |
| 2000s | 11,323 ha | 6,665 ha | 20,847 ha | 10 |
| 2010s | 15,521 ha | 11,305 ha | 21,246 ha | 10 |
| 2020s | 27,280 ha | 18,317 ha | 33,785 ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 4 Poland 29,200 ha compare
- 4 Republic of Moldova 2,538 ha compare
- 5 Egypt 23,808 ha compare
- 5 Venezuela (Bolivarian Republic of) 2,146 ha compare
- 6 Bolivia (Plurinational State of) 531 ha compare
- 6 Mexico 15,858 ha compare
- 7 Yugoslav SFR 12,383 ha compare
- 8 Germany 10,520 ha compare
- 9 Belarus 9,739 ha compare
- 10 Serbia and Montenegro 8,354 ha compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.08 % change on previous year (2024)
- Goats — Stocks, annual growth rate 3.28 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.7194 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 0.8709 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.85 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.2612 % change on previous year (2024)
- Horses — Stocks, annual growth rate -0.6745 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is strawberries — area harvested in Net Food Importing Developing Countries (NFIDCs)?
- Strawberries — area harvested in Net Food Importing Developing Countries (NFIDCs) was 31,817 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 33,785 ha in 2023.
- What is the lowest strawberries — area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 173 ha in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for strawberries — area harvested?
- Net Food Importing Developing Countries (NFIDCs) ranks 7th out of 25 groups with data for 2024.
- Is strawberries — area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 116.6%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.