Stimulants — Production in Malaysia

Malaysia: Stimulants — Production was 22 1000 t in 2023. ▼ Falling

Latest (2023)
22 1000 t
Change on year
up 10.0%
World rank
48th
of 92 countries
All-time high
51 1000 t
in 2010
All-time low
11 1000 t
in 2019
Years of data
14
2010–2023

Stimulants — Production in Malaysia, 2010–2023

10203040502010201620232010: 51 1000 t2011: 36 1000 t2012: 29 1000 t2013: 30 1000 t2014: 23 1000 t2015: 19 1000 t2016: 21 1000 t2017: 20 1000 t2018: 15 1000 t2019: 11 1000 t2020: 14 1000 t2021: 12 1000 t2022: 20 1000 t2023: 22 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, stimulants — production in Malaysia stood at 22 1000 t.

That represents a change of up 10.0% on the previous year and down 26.7% over ten years.

Over the whole period, stimulants — production in Malaysia peaked at 51 1000 t in 2010 and was at its lowest, 11 1000 t, in 2019.

Malaysia ranks 48th of 92 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 25.5 1000 t 11 1000 t 51 1000 t 10
2020s 17 1000 t 12 1000 t 22 1000 t 4

Countries ranked near Malaysia

  1. 45 El Salvador 33 1000 t compare
  2. 46 Bolivia (Plurinational State of) 31 1000 t compare
  3. 47 Yemen 30 1000 t compare
  4. 49 Liberia 21 1000 t compare
  5. 49 Angola 21 1000 t compare
  6. 51 Sierra Leone 19 1000 t compare

See the full ranking of 119 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is stimulants — production in Malaysia?
Stimulants — production in Malaysia was 22 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest stimulants — production recorded in Malaysia?
The highest recorded value was 51 1000 t in 2010.
What is the lowest stimulants — production recorded in Malaysia?
The lowest recorded value was 11 1000 t in 2019.
How does Malaysia rank for stimulants — production?
Malaysia ranks 48th out of 92 countries with data for 2023.
Is stimulants — production rising or falling in Malaysia?
Over the last ten years it is down 26.7%. The long-run trend across the full record is falling.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Stimulants — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
119 places, 1,620 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.