Stimulants — Losses in Viet Nam
Viet Nam: Stimulants — Losses was 140 1000 t in 2023. ▲ Rising
Stimulants — Losses in Viet Nam, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, stimulants — losses in Viet Nam stood at 140 1000 t.
Compared with earlier readings it is down 4.8% on the previous year and up 68.7% over ten years.
Over the whole period, stimulants — losses in Viet Nam peaked at 147 1000 t in 2022 and was at its lowest, 70 1000 t, in 2010.
That places Viet Nam 4th out of 104 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Stimulants — Losses in Viet Nam, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 70 1000 t | — |
| 2011 | 80 1000 t | +14.3% |
| 2012 | 79 1000 t | -1.2% |
| 2013 | 83 1000 t | +5.1% |
| 2014 | 88 1000 t | +6.0% |
| 2015 | 91 1000 t | +3.4% |
| 2016 | 91 1000 t | +0.0% |
| 2017 | 97 1000 t | +6.6% |
| 2018 | 101 1000 t | +4.1% |
| 2019 | 104 1000 t | +3.0% |
| 2020 | 109 1000 t | +4.8% |
| 2021 | 143 1000 t | +31.2% |
| 2022 | 147 1000 t | +2.8% |
| 2023 | 140 1000 t | -4.8% |
Biggest year-on-year movements
Years where Stimulants — Losses in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +31.2% | 109 1000 t | 143 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 88.4 1000 t | 70 1000 t | 104 1000 t | 10 |
| 2020s | 134.75 1000 t | 109 1000 t | 147 1000 t | 4 |
Countries ranked near Viet Nam
- 1 Brazil 237 1000 t compare
- 2 China 199 1000 t compare
- 3 China, mainland 198 1000 t compare
- 4 Vietnam 140 1000 t compare
- 6 Indonesia 110 1000 t compare
- 7 Côte d'Ivoire 86 1000 t compare
- 7 Cote d'Ivoire 86 1000 t compare
More agriculture & rural data for Viet Nam
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.8196 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.267 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.39 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.4916 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.9155 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.1419 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.6306 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -0.7897 % change on previous year (2024)
Frequently asked questions
- What is stimulants — losses in Viet Nam?
- Stimulants — losses in Viet Nam was 140 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest stimulants — losses recorded in Viet Nam?
- The highest recorded value was 147 1000 t in 2022.
- What is the lowest stimulants — losses recorded in Viet Nam?
- The lowest recorded value was 70 1000 t in 2010.
- How does Viet Nam rank for stimulants — losses?
- Viet Nam ranks 4th out of 104 countries with data for 2023.
- Is stimulants — losses rising or falling in Viet Nam?
- Over the last ten years it is up 68.7%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Losses. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.