Statizoid

Stimulants — Export quantity in Seychelles

Seychelles: Stimulants — Export quantity was 0 1000 t in 2019. ▬ Flat

Latest (2019)
0 1000 t
World rank
136th
of 176 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
7
2010–2019

Stimulants — Export quantity in Seychelles, 2010–2019

00.20.40.60.812010201420192010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2015: 0 1000 t2017: 0 1000 t2019: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Seychelles recorded 0 1000 t for stimulants — export quantity in 2019. That is the highest value across all 7 years on record.

Over the whole period, stimulants — export quantity in Seychelles peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

That places Seychelles 136th out of 176 countries with data for 2019, putting it in the bottom quarter.

Countries ranked near Seychelles

  1. 136 Nauru 0 1000 t
  2. 136 Bhutan 0 1000 t
  3. 136 Qatar 0 1000 t
  4. 136 Democratic People's Republic of Korea 0 1000 t compare
  5. 136 Lesotho 0 1000 t compare
  6. 136 Comoros 0 1000 t compare
  7. 136 Guinea-Bissau 0 1000 t compare
  8. 136 Tajikistan 0 1000 t compare
  9. 136 Micronesia 0 1000 t
  10. 136 Afghanistan 0 1000 t compare
  11. 136 Saint Kitts and Nevis 0 1000 t compare
  12. 136 Mongolia 0 1000 t compare
  13. 136 Libya 0 1000 t compare
  14. 136 Albania 0 1000 t compare
  15. 136 Suriname 0 1000 t compare
  16. 136 Cabo Verde 0 1000 t compare
  17. 136 Saint Vincent and the Grenadines 0 1000 t compare
  18. 136 Iceland 0 1000 t compare
  19. 136 French Polynesia 0 1000 t compare
  20. 136 Samoa 0 1000 t compare
  21. 136 Kyrgyzstan 0 1000 t compare
  22. 136 Grenada 0 1000 t compare
  23. 136 Gabon 0 1000 t compare
  24. 136 Guyana 0 1000 t compare
  25. 136 Saint Lucia 0 1000 t compare
  26. 136 Eswatini 0 1000 t compare
  27. 136 New Caledonia 0 1000 t compare
  28. 136 Bahamas 0 1000 t compare
  29. 136 Iraq 0 1000 t
  30. 136 Algeria 0 1000 t compare
  31. 136 Antigua and Barbuda 0 1000 t compare
  32. 136 Namibia 0 1000 t compare
  33. 136 Barbados 0 1000 t compare
  34. 136 Mauritius 0 1000 t compare
  35. 136 Belize 0 1000 t compare
  36. 136 Malta 0 1000 t compare
  37. 136 Fiji 0 1000 t compare
  38. 136 Polynesia 0 1000 t compare
  39. 136 Botswana 0 1000 t compare
  40. 136 Cyprus 0 1000 t compare

See the full ranking of 207 places →

More agriculture & rural data for Seychelles

All data for Seychelles →

Frequently asked questions

What is stimulants — export quantity in Seychelles?
Stimulants — export quantity in Seychelles was 0 1000 t in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest stimulants — export quantity recorded in Seychelles?
The highest recorded value was 0 1000 t in 2010.
What is the lowest stimulants — export quantity recorded in Seychelles?
The lowest recorded value was 0 1000 t in 2010.
How does Seychelles rank for stimulants — export quantity?
Seychelles ranks 136th out of 176 countries with data for 2019.
Where does this Seychelles data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Stimulants — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
207 places, 2,798 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.