Stimulants — Export quantity in Saudi Arabia

Saudi Arabia: Stimulants — Export quantity was 23 1000 t in 2023. ◆ Volatile

Latest (2023)
23 1000 t
Change on year
up 4.5%
World rank
75th
of 176 countries
All-time high
34 1000 t
in 2020
All-time low
6 1000 t
in 2013
Years of data
14
2010–2023

Stimulants — Export quantity in Saudi Arabia, 2010–2023

1020302010201620232010: 12 1000 t2011: 8 1000 t2012: 7 1000 t2013: 6 1000 t2014: 11 1000 t2015: 10 1000 t2016: 15 1000 t2017: 17 1000 t2018: 13 1000 t2019: 16 1000 t2020: 34 1000 t2021: 33 1000 t2022: 22 1000 t2023: 23 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, stimulants — export quantity in Saudi Arabia stood at 23 1000 t.

The figure is up 4.5% on the previous year and up 283.3% over ten years.

Over the whole period, stimulants — export quantity in Saudi Arabia peaked at 34 1000 t in 2020 and was at its lowest, 6 1000 t, in 2013.

That places Saudi Arabia 75th out of 176 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.5 1000 t 6 1000 t 17 1000 t 10
2020s 28 1000 t 22 1000 t 34 1000 t 4

Countries ranked near Saudi Arabia

  1. 72 Jordan 29 1000 t compare
  2. 73 Latvia 28 1000 t compare
  3. 74 China, Taiwan Province of 24 1000 t compare
  4. 75 Liberia 23 1000 t compare
  5. 77 Sierra Leone 20 1000 t compare
  6. 77 Finland 20 1000 t compare
  7. 77 Uruguay 20 1000 t compare

See the full ranking of 207 places →

More agriculture & rural data for Saudi Arabia

All data for Saudi Arabia →

Frequently asked questions

What is stimulants — export quantity in Saudi Arabia?
Stimulants — export quantity in Saudi Arabia was 23 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest stimulants — export quantity recorded in Saudi Arabia?
The highest recorded value was 34 1000 t in 2020.
What is the lowest stimulants — export quantity recorded in Saudi Arabia?
The lowest recorded value was 6 1000 t in 2013.
How does Saudi Arabia rank for stimulants — export quantity?
Saudi Arabia ranks 75th out of 176 countries with data for 2023.
Is stimulants — export quantity rising or falling in Saudi Arabia?
Over the last ten years it is up 283.3%. The long-run trend across the full record is volatile.
Where does this Saudi Arabia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Stimulants — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
207 places, 2,798 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.