{"entity":{"iso2":"UY","iso3":"URY","name":"Uruguay","slug":"uruguay"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"starchy-roots-food","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Starchy Roots \u2014 Food","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":181.0},{"date":"2011-01-01","value":196.0},{"date":"2012-01-01","value":193.0},{"date":"2013-01-01","value":193.0},{"date":"2014-01-01","value":194.0},{"date":"2015-01-01","value":194.0},{"date":"2016-01-01","value":199.0},{"date":"2017-01-01","value":183.0},{"date":"2018-01-01","value":187.0},{"date":"2019-01-01","value":191.0},{"date":"2020-01-01","value":181.0},{"date":"2021-01-01","value":200.0},{"date":"2022-01-01","value":197.0},{"date":"2023-01-01","value":187.0}],"summary":{"latest_period":"2023-01-01","latest_value":187.0,"max":200.0,"mean":191.143,"min":181.0,"of":182,"rank":120,"trend":"flat"}}