Spinach — Yield in Poland

Poland: Spinach — Yield was 13,800 kg/ha in 2024. ▲ Rising

Latest (2024)
13,800 kg/ha
Change on year
up 15.0%
World rank
32nd
of 72 countries
All-time high
13,800 kg/ha
in 2024
All-time low
7,252 kg/ha
in 2018
Years of data
7
2018–2024

Spinach — Yield in Poland, 2018–2024

05.0k10.0k15.0k2018202120242018: 7.3k kg/ha2019: 7.7k kg/ha2020: 9.6k kg/ha2021: 10.8k kg/ha2022: 12.0k kg/ha2023: 12.0k kg/ha2024: 13.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, spinach — yield in Poland stood at 13,800 kg/ha. That is the highest value across all 7 years on record.

The figure is up 15.0% on the previous year and up 90.3% over ten years.

Poland ranks 32nd of 72 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 7,483 kg/ha 7,252 kg/ha 7,714 kg/ha 2
2020s 11,640 kg/ha 9,600 kg/ha 13,800 kg/ha 5

Countries ranked near Poland

  1. 29 Türkiye 15,274 kg/ha compare
  2. 30 Albania 14,853 kg/ha compare
  3. 31 Netherlands (Kingdom of the) 14,374 kg/ha compare
  4. 33 North Macedonia 13,718 kg/ha compare
  5. 34 Mexico 13,674 kg/ha compare
  6. 35 Botswana 13,146 kg/ha compare

See the full ranking of 100 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is spinach — yield in Poland?
Spinach — yield in Poland was 13,800 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest spinach — yield recorded in Poland?
The highest recorded value was 13,800 kg/ha in 2024.
What is the lowest spinach — yield recorded in Poland?
The lowest recorded value was 7,252 kg/ha in 2018.
How does Poland rank for spinach — yield?
Poland ranks 32nd out of 72 countries with data for 2024.
Is spinach — yield rising or falling in Poland?
Over the last ten years it is up 90.3%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Spinach — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,875 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.