Spinach — Yield in Malta

Malta: Spinach — Yield was 10,976 kg/ha in 2017. ▼ Falling

Latest (2017)
10,976 kg/ha
Change on year
down 0.7%
World rank
39th
of 67 countries
All-time high
13,333 kg/ha
in 2001
All-time low
10,667 kg/ha
in 2012
Years of data
20
1998–2017

Spinach — Yield in Malta, 1998–2017

05.0k10.0k15.0k1998200720171998: 12.0k kg/ha1999: 12.4k kg/ha2000: 12.5k kg/ha2001: 13.3k kg/ha2002: 12.9k kg/ha2003: 12.6k kg/ha2004: 12.5k kg/ha2005: 12.2k kg/ha2006: 11.4k kg/ha2007: 11.8k kg/ha2008: 11.8k kg/ha2009: 11.7k kg/ha2010: 11.3k kg/ha2011: 11.6k kg/ha2012: 10.7k kg/ha2013: 11.6k kg/ha2014: 11.3k kg/ha2015: 11.1k kg/ha2016: 11.1k kg/ha2017: 11.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for spinach — yield in Malta is 10,976 kg/ha, measured in 2017.

That represents a change of down 0.7% on the previous year and down 7.3% over ten years.

Over the whole period, spinach — yield in Malta peaked at 13,333 kg/ha in 2001 and was at its lowest, 10,667 kg/ha, in 2012.

Malta ranks 39th of 67 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 20 years of available data.

Spinach — Yield in Malta, year by year

Annual values for Spinach — Yield in Malta, 1998 to 2017.
Year kg/ha Change
1998 12,000 kg/ha —
1999 12,443 kg/ha +3.7%
2000 12,500 kg/ha +0.5%
2001 13,333 kg/ha +6.7%
2002 12,941 kg/ha -2.9%
2003 12,632 kg/ha -2.4%
2004 12,500 kg/ha -1.0%
2005 12,220 kg/ha -2.2%
2006 11,450 kg/ha -6.3%
2007 11,836 kg/ha +3.4%
2008 11,790 kg/ha -0.4%
2009 11,667 kg/ha -1.0%
2010 11,280 kg/ha -3.3%
2011 11,591 kg/ha +2.8%
2012 10,667 kg/ha -8.0%
2013 11,600 kg/ha +8.7%
2014 11,268 kg/ha -2.9%
2015 11,114 kg/ha -1.4%
2016 11,053 kg/ha -0.5%
2017 10,976 kg/ha -0.7%

Malta compared with similar countries

  • Malta's 10,976 kg/ha is above the median for high income countries, which is 10,617 kg/ha, 1.0× the median. (36 countries reporting)
  • Malta's 10,976 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 13,837 kg/ha, 79% of the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 12,221 kg/ha 12,000 kg/ha 12,443 kg/ha 2
2000s 12,287 kg/ha 11,450 kg/ha 13,333 kg/ha 10
2010s 11,194 kg/ha 10,667 kg/ha 11,600 kg/ha 8

Countries ranked near Malta

  1. 36 French Polynesia 12,012 kg/ha
  2. 37 Portugal 11,891 kg/ha compare
  3. 38 Malaysia 11,662 kg/ha compare
  4. 40 Japan 10,903 kg/ha compare
  5. 41 Kuwait 10,331 kg/ha compare
  6. 42 Ireland 10,000 kg/ha

See the full ranking of 100 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is spinach — yield in Malta?
Spinach — yield in Malta was 10,976 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest spinach — yield recorded in Malta?
The highest recorded value was 13,333 kg/ha in 2001.
What is the lowest spinach — yield recorded in Malta?
The lowest recorded value was 10,667 kg/ha in 2012.
How does Malta rank for spinach — yield?
Malta ranks 39th out of 67 countries with data for 2017.
Is spinach — yield rising or falling in Malta?
Over the last ten years it is down 7.3%. The long-run trend across the full record is falling.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Yield. Statizoid updates them automatically from the source API.

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Spinach — Yield in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/spinach-yield/malta/

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About this data

Indicator
Spinach — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,875 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.