{"entity":{"iso2":"PY","iso3":"PRY","name":"Paraguay","slug":"paraguay"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":110.35},{"date":"2011-01-01","value":116.34},{"date":"2012-01-01","value":110.36},{"date":"2013-01-01","value":108.19},{"date":"2014-01-01","value":127.09},{"date":"2015-01-01","value":144.73},{"date":"2016-01-01","value":158.25},{"date":"2017-01-01","value":127.47},{"date":"2018-01-01","value":152.13},{"date":"2019-01-01","value":157.48},{"date":"2020-01-01","value":197.57},{"date":"2021-01-01","value":120.79},{"date":"2022-01-01","value":171.05},{"date":"2023-01-01","value":113.08}],"summary":{"latest_period":"2023-01-01","latest_value":113.08,"max":197.57,"mean":136.777,"min":108.19,"of":182,"rank":137,"trend":"rising"}}