{"entity":{"iso2":"NO","iso3":"NOR","name":"Norway","slug":"norway"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":218.62},{"date":"2011-01-01","value":204.46},{"date":"2012-01-01","value":207.22},{"date":"2013-01-01","value":210.28},{"date":"2014-01-01","value":215.49},{"date":"2015-01-01","value":214.73},{"date":"2016-01-01","value":216.0},{"date":"2017-01-01","value":218.88},{"date":"2018-01-01","value":212.8},{"date":"2019-01-01","value":244.86},{"date":"2020-01-01","value":281.93},{"date":"2021-01-01","value":288.36},{"date":"2022-01-01","value":266.6},{"date":"2023-01-01","value":288.11}],"summary":{"latest_period":"2023-01-01","latest_value":288.11,"max":288.36,"mean":234.881,"min":204.46,"of":182,"rank":111,"trend":"rising"}}