{"entity":{"iso2":"HN","iso3":"HND","name":"Honduras","slug":"honduras"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":176.33},{"date":"2011-01-01","value":199.75},{"date":"2012-01-01","value":118.39},{"date":"2013-01-01","value":181.22},{"date":"2014-01-01","value":100.53},{"date":"2015-01-01","value":93.8},{"date":"2016-01-01","value":133.87},{"date":"2017-01-01","value":109.42},{"date":"2018-01-01","value":119.33},{"date":"2019-01-01","value":133.12},{"date":"2020-01-01","value":150.32},{"date":"2021-01-01","value":147.96},{"date":"2022-01-01","value":175.3},{"date":"2023-01-01","value":213.95}],"summary":{"latest_period":"2023-01-01","latest_value":213.95,"max":213.95,"mean":146.664,"min":93.8,"of":182,"rank":121,"trend":"rising"}}