{"entity":{"iso2":"EL","iso3":"GRC","name":"Greece","slug":"greece"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-production","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices \u2014 Production","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":1.0},{"date":"2011-01-01","value":1.0},{"date":"2012-01-01","value":1.0},{"date":"2013-01-01","value":1.0},{"date":"2014-01-01","value":1.0},{"date":"2015-01-01","value":1.0},{"date":"2016-01-01","value":1.0},{"date":"2017-01-01","value":1.0},{"date":"2018-01-01","value":1.0}],"summary":{"latest_period":"2018-01-01","latest_value":1.0,"max":1.0,"mean":1.0,"min":1.0,"of":117,"rank":83,"trend":"flat"}}