{"entity":{"iso2":"PY","iso3":"PRY","name":"Paraguay","slug":"paraguay"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":106.11},{"date":"2011-01-01","value":111.1},{"date":"2012-01-01","value":104.42},{"date":"2013-01-01","value":100.84},{"date":"2014-01-01","value":118.6},{"date":"2015-01-01","value":137.31},{"date":"2016-01-01","value":151.69},{"date":"2017-01-01","value":121.26},{"date":"2018-01-01","value":145.27},{"date":"2019-01-01","value":152.23},{"date":"2020-01-01","value":186.0},{"date":"2021-01-01","value":111.11},{"date":"2022-01-01","value":159.34},{"date":"2023-01-01","value":99.21}],"summary":{"latest_period":"2023-01-01","latest_value":99.21,"max":186.0,"mean":128.892,"min":99.21,"of":164,"rank":107,"trend":"rising"}}