{"entity":{"iso2":null,"iso3":null,"name":"Europe","slug":"europe"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":22634.7},{"date":"2011-01-01","value":22377.9},{"date":"2012-01-01","value":19062.1},{"date":"2013-01-01","value":19598.5},{"date":"2014-01-01","value":19979.6},{"date":"2015-01-01","value":22132.8},{"date":"2016-01-01","value":26542.6},{"date":"2017-01-01","value":20867.2},{"date":"2018-01-01","value":21319.8},{"date":"2019-01-01","value":21405.2},{"date":"2020-01-01","value":23819.9},{"date":"2021-01-01","value":29563.4},{"date":"2022-01-01","value":27279.3},{"date":"2023-01-01","value":23765.1}],"summary":{"latest_period":"2023-01-01","latest_value":23765.1,"max":29563.4,"mean":22882.0,"min":19062.1,"of":39,"rank":11,"trend":"rising"}}
