{"entity":{"iso2":null,"iso3":null,"name":"Southern Asia","slug":"southern-asia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-production","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Production","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":2899.0},{"date":"2011-01-01","value":3575.0},{"date":"2012-01-01","value":3494.0},{"date":"2013-01-01","value":3397.0},{"date":"2014-01-01","value":3500.0},{"date":"2015-01-01","value":3323.0},{"date":"2016-01-01","value":4061.0},{"date":"2017-01-01","value":5000.0},{"date":"2018-01-01","value":5447.0},{"date":"2019-01-01","value":5503.0},{"date":"2020-01-01","value":6138.0},{"date":"2021-01-01","value":6591.0},{"date":"2022-01-01","value":6693.0},{"date":"2023-01-01","value":6780.0}],"summary":{"latest_period":"2023-01-01","latest_value":6780.0,"max":6780.0,"mean":4742.93,"min":2899.0,"of":27,"rank":2,"trend":"rising"}}