{"entity":{"iso2":null,"iso3":null,"name":"Central America","slug":"central-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-production","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Production","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":77.0},{"date":"2011-01-01","value":88.0},{"date":"2012-01-01","value":100.0},{"date":"2013-01-01","value":113.0},{"date":"2014-01-01","value":102.0},{"date":"2015-01-01","value":116.0},{"date":"2016-01-01","value":129.0},{"date":"2017-01-01","value":184.0},{"date":"2018-01-01","value":181.0},{"date":"2019-01-01","value":153.0},{"date":"2020-01-01","value":189.0},{"date":"2021-01-01","value":222.0},{"date":"2022-01-01","value":220.0},{"date":"2023-01-01","value":239.0}],"summary":{"latest_period":"2023-01-01","latest_value":239.0,"max":239.0,"mean":150.929,"min":77.0,"of":32,"rank":11,"trend":"rising"}}