{"entity":{"iso2":null,"iso3":null,"name":"Europe","slug":"europe"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-food","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Food","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":208.0},{"date":"2011-01-01","value":219.0},{"date":"2012-01-01","value":195.0},{"date":"2013-01-01","value":206.0},{"date":"2014-01-01","value":205.0},{"date":"2015-01-01","value":220.0},{"date":"2016-01-01","value":249.0},{"date":"2017-01-01","value":216.0},{"date":"2018-01-01","value":232.0},{"date":"2019-01-01","value":245.0},{"date":"2020-01-01","value":272.0},{"date":"2021-01-01","value":319.0},{"date":"2022-01-01","value":310.0},{"date":"2023-01-01","value":282.0}],"summary":{"latest_period":"2023-01-01","latest_value":282.0,"max":319.0,"mean":241.286,"min":195.0,"of":39,"rank":11,"trend":"rising"}}