{"entity":{"iso2":"BD","iso3":"BGD","name":"Bangladesh","slug":"bangladesh"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-food","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Food","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":273.0},{"date":"2011-01-01","value":279.0},{"date":"2012-01-01","value":289.0},{"date":"2013-01-01","value":298.0},{"date":"2014-01-01","value":318.0},{"date":"2015-01-01","value":321.0},{"date":"2016-01-01","value":311.0},{"date":"2017-01-01","value":319.0},{"date":"2018-01-01","value":327.0},{"date":"2019-01-01","value":384.0},{"date":"2020-01-01","value":575.0},{"date":"2021-01-01","value":518.0},{"date":"2022-01-01","value":531.0},{"date":"2023-01-01","value":507.0}],"summary":{"latest_period":"2023-01-01","latest_value":507.0,"max":575.0,"mean":375.0,"min":273.0,"of":164,"rank":3,"trend":"rising"}}