{"entity":{"iso2":"LC","iso3":"LCA","name":"St. Lucia","slug":"st-lucia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":25.31},{"date":"2011-01-01","value":26.18},{"date":"2012-01-01","value":24.81},{"date":"2013-01-01","value":24.77},{"date":"2014-01-01","value":26.84},{"date":"2015-01-01","value":24.87},{"date":"2016-01-01","value":24.01},{"date":"2017-01-01","value":24.33},{"date":"2018-01-01","value":21.54},{"date":"2019-01-01","value":21.92},{"date":"2020-01-01","value":22.55},{"date":"2021-01-01","value":27.73},{"date":"2022-01-01","value":28.69},{"date":"2023-01-01","value":22.2}],"summary":{"latest_period":"2023-01-01","latest_value":22.2,"max":28.69,"mean":24.6964,"min":21.54,"of":164,"rank":138,"trend":"flat"}}
