{"entity":{"iso2":"ES","iso3":"ESP","name":"Spain","slug":"spain"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":821.05},{"date":"2011-01-01","value":812.3},{"date":"2012-01-01","value":703.51},{"date":"2013-01-01","value":660.96},{"date":"2014-01-01","value":513.34},{"date":"2015-01-01","value":446.23},{"date":"2016-01-01","value":750.2},{"date":"2017-01-01","value":704.02},{"date":"2018-01-01","value":263.28},{"date":"2019-01-01","value":289.51},{"date":"2020-01-01","value":398.09},{"date":"2021-01-01","value":525.19},{"date":"2022-01-01","value":339.8},{"date":"2023-01-01","value":292.82}],"summary":{"latest_period":"2023-01-01","latest_value":292.82,"max":821.05,"mean":537.164,"min":263.28,"of":182,"rank":79,"trend":"falling"}}