{"entity":{"iso2":null,"iso3":null,"name":"Europe","slug":"europe"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":22462.5},{"date":"2011-01-01","value":21780.6},{"date":"2012-01-01","value":18096.2},{"date":"2013-01-01","value":18323.1},{"date":"2014-01-01","value":18961.2},{"date":"2015-01-01","value":21203.7},{"date":"2016-01-01","value":25941.6},{"date":"2017-01-01","value":19361.4},{"date":"2018-01-01","value":19113.4},{"date":"2019-01-01","value":18729.9},{"date":"2020-01-01","value":20677.8},{"date":"2021-01-01","value":27123.1},{"date":"2022-01-01","value":23881.7},{"date":"2023-01-01","value":20166.0}],"summary":{"latest_period":"2023-01-01","latest_value":20166.0,"max":27123.1,"mean":21130.2,"min":18096.2,"of":39,"rank":11,"trend":"rising"}}