{"entity":{"iso2":null,"iso3":null,"name":"Eastern Asia","slug":"eastern-asia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":19419.9},{"date":"2011-01-01","value":20368.4},{"date":"2012-01-01","value":20827.0},{"date":"2013-01-01","value":21941.5},{"date":"2014-01-01","value":22757.2},{"date":"2015-01-01","value":23690.4},{"date":"2016-01-01","value":23126.1},{"date":"2017-01-01","value":24022.1},{"date":"2018-01-01","value":22416.8},{"date":"2019-01-01","value":30130.4},{"date":"2020-01-01","value":37807.1},{"date":"2021-01-01","value":43597.3},{"date":"2022-01-01","value":38577.2},{"date":"2023-01-01","value":42425.4}],"summary":{"latest_period":"2023-01-01","latest_value":42425.4,"max":43597.3,"mean":27936.2,"min":19419.9,"of":39,"rank":7,"trend":"rising"}}