{"entity":{"iso2":"CO","iso3":"COL","name":"Colombia","slug":"colombia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":1182.36},{"date":"2011-01-01","value":983.55},{"date":"2012-01-01","value":981.76},{"date":"2013-01-01","value":1248.4},{"date":"2014-01-01","value":1710.85},{"date":"2015-01-01","value":1753.18},{"date":"2016-01-01","value":1783.69},{"date":"2017-01-01","value":1751.97},{"date":"2018-01-01","value":1870.9},{"date":"2019-01-01","value":1624.04},{"date":"2020-01-01","value":2912.68},{"date":"2021-01-01","value":2191.63},{"date":"2022-01-01","value":1903.67},{"date":"2023-01-01","value":1672.97}],"summary":{"latest_period":"2023-01-01","latest_value":1672.97,"max":2912.68,"mean":1683.69,"min":981.76,"of":182,"rank":32,"trend":"rising"}}