{"entity":{"iso2":"BR","iso3":"BRA","name":"Brazil","slug":"brazil"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":1686.01},{"date":"2011-01-01","value":1724.11},{"date":"2012-01-01","value":1691.22},{"date":"2013-01-01","value":1712.17},{"date":"2014-01-01","value":1747.14},{"date":"2015-01-01","value":1736.71},{"date":"2016-01-01","value":1771.63},{"date":"2017-01-01","value":1741.55},{"date":"2018-01-01","value":1882.35},{"date":"2019-01-01","value":1687.06},{"date":"2020-01-01","value":2352.12},{"date":"2021-01-01","value":1754.78},{"date":"2022-01-01","value":2132.78},{"date":"2023-01-01","value":2023.59}],"summary":{"latest_period":"2023-01-01","latest_value":2023.59,"max":2352.12,"mean":1831.66,"min":1686.01,"of":182,"rank":27,"trend":"rising"}}