{"entity":{"iso2":"BH","iso3":"BHR","name":"Bahrain","slug":"bahrain"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-other-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices, Other \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2019-01-01","value":445.81},{"date":"2020-01-01","value":435.65},{"date":"2021-01-01","value":474.29},{"date":"2022-01-01","value":453.6},{"date":"2023-01-01","value":471.54}],"summary":{"latest_period":"2023-01-01","latest_value":471.54,"max":474.29,"mean":456.178,"min":435.65,"of":182,"rank":57,"trend":"rising"}}