{"entity":{"iso2":null,"iso3":null,"name":"United States of America","slug":"united-states-of-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-food","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices \u2014 Food","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":276.0},{"date":"2011-01-01","value":289.0},{"date":"2012-01-01","value":295.0},{"date":"2013-01-01","value":306.0},{"date":"2014-01-01","value":304.0},{"date":"2015-01-01","value":308.0},{"date":"2016-01-01","value":310.0},{"date":"2017-01-01","value":313.0},{"date":"2018-01-01","value":318.0},{"date":"2019-01-01","value":347.0},{"date":"2020-01-01","value":380.0},{"date":"2021-01-01","value":407.0},{"date":"2022-01-01","value":421.0},{"date":"2023-01-01","value":418.0}],"summary":{"latest_period":"2023-01-01","latest_value":418.0,"max":421.0,"mean":335.143,"min":276.0,"of":29,"rank":15,"trend":"rising"}}