{"entity":{"iso2":null,"iso3":null,"name":"United States of America","slug":"united-states-of-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":21142.8},{"date":"2011-01-01","value":22050.1},{"date":"2012-01-01","value":23447.6},{"date":"2013-01-01","value":23477.8},{"date":"2014-01-01","value":23522.7},{"date":"2015-01-01","value":23836.9},{"date":"2016-01-01","value":24048.6},{"date":"2017-01-01","value":24279.6},{"date":"2018-01-01","value":24643.8},{"date":"2019-01-01","value":27094.0},{"date":"2020-01-01","value":29825.2},{"date":"2021-01-01","value":32226.6},{"date":"2022-01-01","value":32291.6},{"date":"2023-01-01","value":33713.4}],"summary":{"latest_period":"2023-01-01","latest_value":33713.4,"max":33713.4,"mean":26114.3,"min":21142.8,"of":29,"rank":15,"trend":"rising"}}