{"entity":{"iso2":"LC","iso3":"LCA","name":"Saint Lucia","slug":"st-lucia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":30.7},{"date":"2011-01-01","value":31.63},{"date":"2012-01-01","value":30.21},{"date":"2013-01-01","value":30.16},{"date":"2014-01-01","value":33.43},{"date":"2015-01-01","value":30.75},{"date":"2016-01-01","value":28.56},{"date":"2017-01-01","value":29.71},{"date":"2018-01-01","value":26.53},{"date":"2019-01-01","value":23.26},{"date":"2020-01-01","value":23.94},{"date":"2021-01-01","value":28.34},{"date":"2022-01-01","value":28.92},{"date":"2023-01-01","value":22.53}],"summary":{"latest_period":"2023-01-01","latest_value":22.53,"max":33.43,"mean":28.4764,"min":22.53,"of":182,"rank":161,"trend":"falling"}}