{"entity":{"iso2":"CU","iso3":"CUB","name":"Cuba","slug":"cuba"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":132.57},{"date":"2011-01-01","value":164.03},{"date":"2012-01-01","value":173.05},{"date":"2013-01-01","value":171.87},{"date":"2014-01-01","value":248.51},{"date":"2015-01-01","value":281.94},{"date":"2016-01-01","value":232.18},{"date":"2017-01-01","value":263.17},{"date":"2018-01-01","value":224.97},{"date":"2019-01-01","value":216.76}],"summary":{"latest_period":"2019-01-01","latest_value":216.76,"max":281.94,"mean":210.905,"min":132.57,"of":182,"rank":114,"trend":"rising"}}