{"entity":{"iso2":null,"iso3":null,"name":"Americas","slug":"americas"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Spices \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":53028.5},{"date":"2011-01-01","value":52839.1},{"date":"2012-01-01","value":54931.2},{"date":"2013-01-01","value":55062.0},{"date":"2014-01-01","value":56018.8},{"date":"2015-01-01","value":56706.1},{"date":"2016-01-01","value":56925.9},{"date":"2017-01-01","value":57103.3},{"date":"2018-01-01","value":58708.8},{"date":"2019-01-01","value":60460.3},{"date":"2020-01-01","value":77384.5},{"date":"2021-01-01","value":79122.3},{"date":"2022-01-01","value":76737.5},{"date":"2023-01-01","value":79030.7}],"summary":{"latest_period":"2023-01-01","latest_value":79030.7,"max":79122.3,"mean":62432.8,"min":52839.1,"of":31,"rank":11,"trend":"rising"}}