Spices — Export quantity in Nepal

Nepal: Spices — Export quantity was 32 1000 t in 2023. ▼ Falling

Latest (2023)
32 1000 t
Change on year
up 3.2%
World rank
23rd
of 174 countries
All-time high
61 1000 t
in 2012
All-time low
15 1000 t
in 2018
Years of data
14
2010–2023

Spices — Export quantity in Nepal, 2010–2023

1020304050602010201620232010: 37 1000 t2011: 23 1000 t2012: 61 1000 t2013: 44 1000 t2014: 26 1000 t2015: 30 1000 t2016: 24 1000 t2017: 19 1000 t2018: 15 1000 t2019: 19 1000 t2020: 18 1000 t2021: 17 1000 t2022: 31 1000 t2023: 32 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for spices — export quantity in Nepal is 32 1000 t, measured in 2023.

The figure is up 3.2% on the previous year and down 27.3% over ten years.

Over the whole period, spices — export quantity in Nepal peaked at 61 1000 t in 2012 and was at its lowest, 15 1000 t, in 2018.

That places Nepal 23rd out of 174 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 29.8 1000 t 15 1000 t 61 1000 t 10
2020s 24.5 1000 t 17 1000 t 32 1000 t 4

Countries ranked near Nepal

  1. 20 Sri Lanka 44 1000 t compare
  2. 21 Egypt 40 1000 t compare
  3. 22 Syrian Arab Republic 33 1000 t compare
  4. 23 Pakistan 32 1000 t compare
  5. 25 Iran (Islamic Republic of) 30 1000 t compare
  6. 26 Uzbekistan 27 1000 t compare

See the full ranking of 205 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is spices — export quantity in Nepal?
Spices — export quantity in Nepal was 32 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest spices — export quantity recorded in Nepal?
The highest recorded value was 61 1000 t in 2012.
What is the lowest spices — export quantity recorded in Nepal?
The lowest recorded value was 15 1000 t in 2018.
How does Nepal rank for spices — export quantity?
Nepal ranks 23rd out of 174 countries with data for 2023.
Is spices — export quantity rising or falling in Nepal?
Over the last ten years it is down 27.3%. The long-run trend across the full record is falling.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Spices — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 2,755 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.