Spices and condiments — Phosphorus supply — Value in Sao Tome and Principe

Sao Tome and Principe: Spices and condiments — Phosphorus supply — Value was 1 mg/cap/d in 2023. ▬ Flat

Latest (2023)
1 mg/cap/d
Change on year
unchanged
World rank
135th
of 163 countries
All-time high
1 mg/cap/d
in 2010
All-time low
1 mg/cap/d
in 2010
Years of data
14
2010–2023

Spices and condiments — Phosphorus supply — Value in Sao Tome and Principe, 2010–2023

00.20.40.60.812010201620232010: 1 mg/cap/d2011: 1 mg/cap/d2012: 1 mg/cap/d2013: 1 mg/cap/d2014: 1 mg/cap/d2015: 1 mg/cap/d2016: 1 mg/cap/d2017: 1 mg/cap/d2018: 1 mg/cap/d2019: 1 mg/cap/d2020: 1 mg/cap/d2021: 1 mg/cap/d2022: 1 mg/cap/d2023: 1 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, spices and condiments — phosphorus supply — value in Sao Tome and Principe stood at 1 mg/cap/d. That is the highest value across all 14 years on record.

The figure is unchanged over ten years.

Over the whole period, spices and condiments — phosphorus supply — value in Sao Tome and Principe peaked at 1 mg/cap/d in 2010 and was at its lowest, 1 mg/cap/d, in 2010.

Sao Tome and Principe ranks 135th of 163 countries on this measure, in the bottom quarter.

Spices and condiments — Phosphorus supply — Value in Sao Tome and Principe, year by year

Annual values for Spices and condiments — Phosphorus supply — Value in Sao Tome and Principe, 2010 to 2023.
Year mg/cap/d Change
2010 1 mg/cap/d
2011 1 mg/cap/d +0.0%
2012 1 mg/cap/d +0.0%
2013 1 mg/cap/d +0.0%
2014 1 mg/cap/d +0.0%
2015 1 mg/cap/d +0.0%
2016 1 mg/cap/d +0.0%
2017 1 mg/cap/d +0.0%
2018 1 mg/cap/d +0.0%
2019 1 mg/cap/d +0.0%
2020 1 mg/cap/d +0.0%
2021 1 mg/cap/d +0.0%
2022 1 mg/cap/d +0.0%
2023 1 mg/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1 mg/cap/d 1 mg/cap/d 1 mg/cap/d 10
2020s 1 mg/cap/d 1 mg/cap/d 1 mg/cap/d 4

Countries ranked near Sao Tome and Principe

  1. 135 Azerbaijan 1 mg/cap/d compare
  2. 135 Belarus 1 mg/cap/d compare
  3. 135 Brazil 1 mg/cap/d compare
  4. 135 Cuba 1 mg/cap/d compare
  5. 135 El Salvador 1 mg/cap/d compare
  6. 135 Gabon 1 mg/cap/d compare
  7. 135 Madagascar 1 mg/cap/d compare
  8. 135 Malawi 1 mg/cap/d compare
  9. 135 Mauritania 1 mg/cap/d compare
  10. 135 Mongolia 1 mg/cap/d compare
  11. 135 Papua New Guinea 1 mg/cap/d compare
  12. 135 Paraguay 1 mg/cap/d compare
  13. 135 Peru 1 mg/cap/d compare
  14. 135 Rwanda 1 mg/cap/d compare
  15. 135 Spain 1 mg/cap/d compare
  16. 135 Uganda 1 mg/cap/d compare
  17. 135 Ukraine 1 mg/cap/d compare
  18. 135 Zambia 1 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is spices and condiments — phosphorus supply — value in Sao Tome and Principe?
Spices and condiments — phosphorus supply — value in Sao Tome and Principe was 1 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest spices and condiments — phosphorus supply — value recorded in Sao Tome and Principe?
The highest recorded value was 1 mg/cap/d in 2010.
What is the lowest spices and condiments — phosphorus supply — value recorded in Sao Tome and Principe?
The lowest recorded value was 1 mg/cap/d in 2010.
How does Sao Tome and Principe rank for spices and condiments — phosphorus supply — value?
Sao Tome and Principe ranks 135th out of 163 countries with data for 2023.
Is spices and condiments — phosphorus supply — value rising or falling in Sao Tome and Principe?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Sao Tome and Principe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices and condiments — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Spices and condiments — Phosphorus supply — Value in Sao Tome and Principe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/spices-and-condiments-phosphorus-supply-value/sao-tome-and-principe/

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About this data

Indicator
Spices and condiments — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.