{"entity":{"iso2":"TO","iso3":"TON","name":"Tonga","slug":"tonga"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-and-condiments-fat-supply-value","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/SUA","title":"Spices and condiments \u2014 Fat supply \u2014 Value","unit":"g/cap/d"},"observations":[{"date":"2019-01-01","value":0.5},{"date":"2020-01-01","value":0.5},{"date":"2021-01-01","value":0.5},{"date":"2022-01-01","value":0.6},{"date":"2023-01-01","value":0.6}],"summary":{"latest_period":"2023-01-01","latest_value":0.6,"max":0.6,"mean":0.54,"min":0.5,"of":177,"rank":33,"trend":"rising"}}