{"entity":{"iso2":"BT","iso3":"BTN","name":"Bhutan","slug":"bhutan"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-and-condiments-dietary-fibre-supply-value","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/SUA","title":"Spices and condiments \u2014 Dietary fibre supply \u2014 Value","unit":"g/cap/d"},"observations":[{"date":"2019-01-01","value":4.7},{"date":"2020-01-01","value":5.6},{"date":"2021-01-01","value":5.2},{"date":"2022-01-01","value":5.3},{"date":"2023-01-01","value":4.2}],"summary":{"latest_period":"2023-01-01","latest_value":4.2,"max":5.6,"mean":5.0,"min":4.2,"of":163,"rank":7,"trend":"falling"}}