{"entity":{"iso2":"LK","iso3":"LKA","name":"Sri Lanka","slug":"sri-lanka"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"spices-and-condiments-carbohydrate-available-supply-value","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/SUA","title":"Spices and condiments \u2014 Carbohydrate (available) supply \u2014 Value","unit":"g/cap/d"},"observations":[{"date":"2010-01-01","value":3.5},{"date":"2011-01-01","value":3.6},{"date":"2012-01-01","value":3.7},{"date":"2013-01-01","value":3.7},{"date":"2014-01-01","value":4.1},{"date":"2015-01-01","value":4.3},{"date":"2016-01-01","value":5.0},{"date":"2017-01-01","value":4.6},{"date":"2018-01-01","value":5.4},{"date":"2019-01-01","value":5.0},{"date":"2020-01-01","value":5.7},{"date":"2021-01-01","value":5.6},{"date":"2022-01-01","value":6.1},{"date":"2023-01-01","value":5.4}],"summary":{"latest_period":"2023-01-01","latest_value":5.4,"max":6.1,"mean":4.69286,"min":3.5,"of":163,"rank":9,"trend":"rising"}}