Soyabeans — Import quantity in Russian Federation
Russian Federation: Soyabeans — Import quantity was 1,388 1000 t in 2023. ▲ Rising
Soyabeans — Import quantity in Russian Federation, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for soyabeans — import quantity in Russian Federation is 1,388 1000 t, measured in 2023.
That represents a change of down 16.6% on the previous year and up 20.5% over ten years.
Over the whole period, soyabeans — import quantity in Russian Federation peaked at 2,288 1000 t in 2016 and was at its lowest, 700 1000 t, in 2012.
Russian Federation ranks 20th of 194 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Soyabeans — Import quantity in Russian Federation, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,071 1000 t | — |
| 2011 | 895 1000 t | -16.4% |
| 2012 | 700 1000 t | -21.8% |
| 2013 | 1,152 1000 t | +64.6% |
| 2014 | 2,035 1000 t | +76.6% |
| 2015 | 2,184 1000 t | +7.3% |
| 2016 | 2,288 1000 t | +4.8% |
| 2017 | 2,242 1000 t | -2.0% |
| 2018 | 2,246 1000 t | +0.2% |
| 2019 | 2,035 1000 t | -9.4% |
| 2020 | 2,078 1000 t | +2.1% |
| 2021 | 2,013 1000 t | -3.1% |
| 2022 | 1,665 1000 t | -17.3% |
| 2023 | 1,388 1000 t | -16.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,685 1000 t | 700 1000 t | 2,288 1000 t | 10 |
| 2020s | 1,786 1000 t | 1,388 1000 t | 2,078 1000 t | 4 |
Countries ranked near Russian Federation
- 18 Bangladesh 1,773 1000 t compare
- 19 Algeria 1,481 1000 t compare
- 20 Russia 1,388 1000 t compare
- 22 Republic of Korea 1,204 1000 t compare
- 23 Portugal 923 1000 t compare
More agriculture & rural data for Russian Federation
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.1967 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -6.97 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.01 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.21 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -6.37 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.6158 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -27 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -20.71 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.12 % change on previous year (2024)
Frequently asked questions
- What is soyabeans — import quantity in Russian Federation?
- Soyabeans — import quantity in Russian Federation was 1,388 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabeans — import quantity recorded in Russian Federation?
- The highest recorded value was 2,288 1000 t in 2016.
- What is the lowest soyabeans — import quantity recorded in Russian Federation?
- The lowest recorded value was 700 1000 t in 2012.
- How does Russian Federation rank for soyabeans — import quantity?
- Russian Federation ranks 20th out of 194 countries with data for 2023.
- Is soyabeans — import quantity rising or falling in Russian Federation?
- Over the last ten years it is up 20.5%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.