Soyabeans — Food in Colombia

Colombia: Soyabeans — Food was 19 1000 t in 2023. ▼ Falling

Latest (2023)
19 1000 t
Change on year
up 5.6%
World rank
24th
of 182 countries
All-time high
31 1000 t
in 2018
All-time low
14 1000 t
in 2012
Years of data
14
2010–2023

Soyabeans — Food in Colombia, 2010–2023

01020302010201620232010: 25 1000 t2011: 22 1000 t2012: 14 1000 t2013: 17 1000 t2014: 21 1000 t2015: 26 1000 t2016: 25 1000 t2017: 29 1000 t2018: 31 1000 t2019: 21 1000 t2020: 18 1000 t2021: 16 1000 t2022: 18 1000 t2023: 19 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, soyabeans — food in Colombia stood at 19 1000 t.

The figure is up 5.6% on the previous year and up 11.8% over ten years.

Over the whole period, soyabeans — food in Colombia peaked at 31 1000 t in 2018 and was at its lowest, 14 1000 t, in 2012.

Colombia ranks 24th of 182 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 23.1 1000 t 14 1000 t 31 1000 t 10
2020s 17.75 1000 t 16 1000 t 19 1000 t 4

Countries ranked near Colombia

  1. 21 Myanmar 27 1000 t compare
  2. 22 Democratic Republic of the Congo 24 1000 t compare
  3. 23 Malawi 23 1000 t compare
  4. 25 Angola 18 1000 t compare
  5. 26 China, Hong Kong SAR 17 1000 t compare
  6. 27 Tunisia 16 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is soyabeans — food in Colombia?
Soyabeans — food in Colombia was 19 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabeans — food recorded in Colombia?
The highest recorded value was 31 1000 t in 2018.
What is the lowest soyabeans — food recorded in Colombia?
The lowest recorded value was 14 1000 t in 2012.
How does Colombia rank for soyabeans — food?
Colombia ranks 24th out of 182 countries with data for 2023.
Is soyabeans — food rising or falling in Colombia?
Over the last ten years it is up 11.8%. The long-run trend across the full record is falling.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soyabeans — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,857 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.