Soyabeans — Food supply in Hungary
Hungary: Soyabeans — Food supply was 300.29 million Kcal in 2023. ◆ Volatile
Soyabeans — Food supply in Hungary, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Hungary recorded 300.29 million Kcal for soyabeans — food supply in 2023.
That represents a change of down 23.5% on the previous year and up 57.8% over ten years.
Over the whole period, soyabeans — food supply in Hungary peaked at 419.49 million Kcal in 2021 and was at its lowest, 83.75 million Kcal, in 2010.
That places Hungary 127th out of 194 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soyabeans — Food supply in Hungary, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 83.75 million Kcal | — |
| 2011 | 93.13 million Kcal | +11.2% |
| 2012 | 121.27 million Kcal | +30.2% |
| 2013 | 190.28 million Kcal | +56.9% |
| 2014 | 134.08 million Kcal | -29.5% |
| 2015 | 133.71 million Kcal | -0.3% |
| 2016 | 133.37 million Kcal | -0.3% |
| 2017 | 133.05 million Kcal | -0.2% |
| 2018 | 136.73 million Kcal | +2.8% |
| 2019 | 345.44 million Kcal | +152.6% |
| 2020 | 351.75 million Kcal | +1.8% |
| 2021 | 419.49 million Kcal | +19.3% |
| 2022 | 392.33 million Kcal | -6.5% |
| 2023 | 300.29 million Kcal | -23.5% |
Hungary compared with similar countries
- Hungary's 300.29 million Kcal is below the median for high income countries, which is 914.65 million Kcal, 33% of the median. (56 countries reporting)
- Hungary's 300.29 million Kcal is below the median for Europe & Central Asia, which is 754.42 million Kcal, 40% of the median. (47 countries reporting)
Biggest year-on-year movements
Years where Soyabeans — Food supply in Hungary changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +152.6% | 136.73 million Kcal | 345.44 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 150.48 million Kcal | 83.75 million Kcal | 345.44 million Kcal | 10 |
| 2020s | 365.97 million Kcal | 300.29 million Kcal | 419.49 million Kcal | 4 |
Countries ranked near Hungary
- 124 Marshall Islands 307.52 million Kcal compare
- 125 Greece 305.07 million Kcal compare
- 126 Saint Lucia 303.81 million Kcal compare
- 128 Kiribati 294.49 million Kcal compare
- 129 Georgia 293.65 million Kcal compare
- 130 Madagascar 281.71 million Kcal compare
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is soyabeans — food supply in Hungary?
- Soyabeans — food supply in Hungary was 300.29 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabeans — food supply recorded in Hungary?
- The highest recorded value was 419.49 million Kcal in 2021.
- What is the lowest soyabeans — food supply recorded in Hungary?
- The lowest recorded value was 83.75 million Kcal in 2010.
- How does Hungary rank for soyabeans — food supply?
- Hungary ranks 127th out of 194 countries with data for 2023.
- Is soyabeans — food supply rising or falling in Hungary?
- Over the last ten years it is up 57.8%. The long-run trend across the full record is volatile.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.