Soyabeans — Food supply in Cyprus
Cyprus: Soyabeans — Food supply was 163.79 million Kcal in 2023. ◆ Volatile
Soyabeans — Food supply in Cyprus, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, soyabeans — food supply in Cyprus stood at 163.79 million Kcal.
The figure is down 20.2% on the previous year and up 179.9% over ten years.
Over the whole period, soyabeans — food supply in Cyprus peaked at 205.21 million Kcal in 2022 and was at its lowest, 54.74 million Kcal, in 2010.
That places Cyprus 148th out of 194 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Soyabeans — Food supply in Cyprus, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 54.74 million Kcal | — |
| 2011 | 55.34 million Kcal | +1.1% |
| 2012 | 55.84 million Kcal | +0.9% |
| 2013 | 58.52 million Kcal | +4.8% |
| 2014 | 56.68 million Kcal | -3.1% |
| 2015 | 57.11 million Kcal | +0.8% |
| 2016 | 57.56 million Kcal | +0.8% |
| 2017 | 58.03 million Kcal | +0.8% |
| 2018 | 58.5 million Kcal | +0.8% |
| 2019 | 104.14 million Kcal | +78.0% |
| 2020 | 115.28 million Kcal | +10.7% |
| 2021 | 82.24 million Kcal | -28.7% |
| 2022 | 205.21 million Kcal | +149.5% |
| 2023 | 163.79 million Kcal | -20.2% |
Cyprus compared with similar countries
- Cyprus's 163.79 million Kcal is below the median for high income countries, which is 914.65 million Kcal, 18% of the median. (56 countries reporting)
- Cyprus's 163.79 million Kcal is below the median for Europe & Central Asia, which is 754.42 million Kcal, 22% of the median. (47 countries reporting)
Biggest year-on-year movements
Years where Soyabeans — Food supply in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +149.5% | 82.24 million Kcal | 205.21 million Kcal |
| 2019 | +78.0% | 58.5 million Kcal | 104.14 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 61.65 million Kcal | 54.74 million Kcal | 104.14 million Kcal | 10 |
| 2020s | 141.63 million Kcal | 82.24 million Kcal | 205.21 million Kcal | 4 |
Countries ranked near Cyprus
- 145 Egypt 190.49 million Kcal compare
- 146 Solomon Islands 181.51 million Kcal compare
- 147 Estonia 163.93 million Kcal compare
- 149 Venezuela (Bolivarian Republic of) 152.35 million Kcal compare
- 150 Saint Vincent and the Grenadines 147.93 million Kcal compare
- 151 Azerbaijan 142.88 million Kcal compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is soyabeans — food supply in Cyprus?
- Soyabeans — food supply in Cyprus was 163.79 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabeans — food supply recorded in Cyprus?
- The highest recorded value was 205.21 million Kcal in 2022.
- What is the lowest soyabeans — food supply recorded in Cyprus?
- The lowest recorded value was 54.74 million Kcal in 2010.
- How does Cyprus rank for soyabeans — food supply?
- Cyprus ranks 148th out of 194 countries with data for 2023.
- Is soyabeans — food supply rising or falling in Cyprus?
- Over the last ten years it is up 179.9%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.