Soyabeans — Feed in Norway

Norway: Soyabeans — Feed was 2 1000 t in 2023. ◆ Volatile

Latest (2023)
2 1000 t
Change on year
down 50.0%
World rank
59th
of 135 countries
All-time high
20 1000 t
in 2011
All-time low
0 1000 t
in 2016
Years of data
14
2010–2023

Soyabeans — Feed in Norway, 2010–2023

051015202010201620232010: 2 1000 t2011: 20 1000 t2012: 4 1000 t2013: 5 1000 t2014: 15 1000 t2015: 10 1000 t2016: 0 1000 t2017: 9 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 7 1000 t2022: 4 1000 t2023: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for soyabeans — feed in Norway is 2 1000 t, measured in 2023.

The figure is down 50.0% on the previous year and down 60.0% over ten years.

Over the whole period, soyabeans — feed in Norway peaked at 20 1000 t in 2011 and was at its lowest, 0 1000 t, in 2016.

Norway ranks 59th of 135 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 6.5 1000 t 0 1000 t 20 1000 t 10
2020s 3.25 1000 t 0 1000 t 7 1000 t 4

Countries ranked near Norway

  1. 59 Iraq 2 1000 t compare
  2. 59 Finland 2 1000 t compare
  3. 59 Australia 2 1000 t compare
  4. 59 Australia and New Zealand 2 1000 t compare
  5. 59 Kenya 2 1000 t compare

See the full ranking of 166 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is soyabeans — feed in Norway?
Soyabeans — feed in Norway was 2 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabeans — feed recorded in Norway?
The highest recorded value was 20 1000 t in 2011.
What is the lowest soyabeans — feed recorded in Norway?
The lowest recorded value was 0 1000 t in 2016.
How does Norway rank for soyabeans — feed?
Norway ranks 59th out of 135 countries with data for 2023.
Is soyabeans — feed rising or falling in Norway?
Over the last ten years it is down 60.0%. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soyabeans — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 2,108 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.