Soyabean Cake — Stock Variation in United Arab Emirates

United Arab Emirates: Soyabean Cake — Stock Variation was -100,000 t in 2013. ◆ Volatile

Latest (2013)
-100,000 t
Change on year
unchanged
World rank
32nd
of 32 countries
All-time high
580,000 t
in 2010
All-time low
-290,000 t
in 2009
Years of data
53
1961–2013

Soyabean Cake — Stock Variation in United Arab Emirates, 1961–2013

-200.0k0200.0k400.0k600.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

United Arab Emirates recorded -100,000 t for soyabean cake — stock variation in 2013.

The figure is down 66.7% over five years.

Over the whole period, soyabean cake — stock variation in United Arab Emirates peaked at 580,000 t in 2010 and was at its lowest, -290,000 t, in 2009.

United Arab Emirates ranks 32nd of 32 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s -58,000 t -290,000 t 0 t 10
2010s 95,000 t -100,000 t 580,000 t 4

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Frequently asked questions

What is soyabean cake — stock variation in United Arab Emirates?
Soyabean cake — stock variation in United Arab Emirates was -100,000 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabean cake — stock variation recorded in United Arab Emirates?
The highest recorded value was 580,000 t in 2010.
What is the lowest soyabean cake — stock variation recorded in United Arab Emirates?
The lowest recorded value was -290,000 t in 2009.
How does United Arab Emirates rank for soyabean cake — stock variation?
United Arab Emirates ranks 32nd out of 32 countries with data for 2013.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Cake — Stock Variation. Statizoid updates them automatically from the source API.

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Soyabean Cake — Stock Variation in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/soyabean-cake-stock-variation/united-arab-emirates/

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About this data

Indicator
Soyabean Cake — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,994 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.