Soya beans — Yield in Peru
Peru: Soya beans — Yield was 2,206 kg/ha in 2024. ▲ Rising
Soya beans — Yield in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, soya beans — yield in Peru stood at 2,206 kg/ha.
The figure is up 0.3% on the previous year and up 21.7% over ten years.
Over the whole period, soya beans — yield in Peru peaked at 3,398 kg/ha in 1987 and was at its lowest, 1,000 kg/ha, in 1961.
Peru ranks 34th of 98 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Soya beans — Yield in Peru, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,000 kg/ha | — |
| 1962 | 1,000 kg/ha | +0.0% |
| 1963 | 1,000 kg/ha | +0.0% |
| 1964 | 1,000 kg/ha | +0.0% |
| 1965 | 1,456 kg/ha | +45.6% |
| 1966 | 1,591 kg/ha | +9.3% |
| 1967 | 1,720 kg/ha | +8.1% |
| 1968 | 1,376 kg/ha | -20.0% |
| 1969 | 1,118 kg/ha | -18.7% |
| 1970 | 1,078 kg/ha | -3.6% |
| 1971 | 1,247 kg/ha | +15.7% |
| 1972 | 1,094 kg/ha | -12.3% |
| 1973 | 1,259 kg/ha | +15.1% |
| 1974 | 1,328 kg/ha | +5.5% |
| 1975 | 1,396 kg/ha | +5.1% |
| 1976 | 1,420 kg/ha | +1.7% |
| 1977 | 1,499 kg/ha | +5.5% |
| 1978 | 1,474 kg/ha | -1.6% |
| 1979 | 1,651 kg/ha | +12.0% |
| 1980 | 1,690 kg/ha | +2.3% |
| 1981 | 1,738 kg/ha | +2.9% |
| 1982 | 1,756 kg/ha | +1.0% |
| 1983 | 1,514 kg/ha | -13.7% |
| 1984 | 1,658 kg/ha | +9.5% |
| 1985 | 1,817 kg/ha | +9.6% |
| 1986 | 1,880 kg/ha | +3.5% |
| 1987 | 3,398 kg/ha | +80.7% |
| 1988 | 1,723 kg/ha | -49.3% |
| 1989 | 1,988 kg/ha | +15.4% |
| 1990 | 2,100 kg/ha | +5.6% |
| 1991 | 1,688 kg/ha | -19.6% |
| 1992 | 1,328 kg/ha | -21.3% |
| 1993 | 1,632 kg/ha | +23.0% |
| 1994 | 1,266 kg/ha | -22.5% |
| 1995 | 1,442 kg/ha | +13.9% |
| 1996 | 1,565 kg/ha | +8.5% |
| 1997 | 1,448 kg/ha | -7.5% |
| 1998 | 1,431 kg/ha | -1.2% |
| 1999 | 1,449 kg/ha | +1.2% |
| 2000 | 1,454 kg/ha | +0.4% |
| 2001 | 1,492 kg/ha | +2.6% |
| 2002 | 1,619 kg/ha | +8.5% |
| 2003 | 1,804 kg/ha | +11.4% |
| 2004 | 1,632 kg/ha | -9.6% |
| 2005 | 1,535 kg/ha | -5.9% |
| 2006 | 1,570 kg/ha | +2.3% |
| 2007 | 1,557 kg/ha | -0.8% |
| 2008 | 1,691 kg/ha | +8.6% |
| 2009 | 1,721 kg/ha | +1.8% |
| 2010 | 1,776 kg/ha | +3.2% |
| 2011 | 1,809 kg/ha | +1.9% |
| 2012 | 1,821 kg/ha | +0.7% |
| 2013 | 1,789 kg/ha | -1.8% |
| 2014 | 1,813 kg/ha | +1.3% |
| 2015 | 1,803 kg/ha | -0.5% |
| 2016 | 1,734 kg/ha | -3.8% |
| 2017 | 2,128 kg/ha | +22.7% |
| 2018 | 1,839 kg/ha | -13.6% |
| 2019 | 1,866 kg/ha | +1.4% |
| 2020 | 2,371 kg/ha | +27.1% |
| 2021 | 2,207 kg/ha | -6.9% |
| 2022 | 2,196 kg/ha | -0.5% |
| 2023 | 2,199 kg/ha | +0.1% |
| 2024 | 2,206 kg/ha | +0.3% |
Peru compared with similar countries
- Peru's 2,206 kg/ha is above the median for upper middle income countries, which is 1,932 kg/ha, 1.1× the median. (28 countries reporting)
- Peru's 2,206 kg/ha is above the median for Latin America & Caribbean, which is 2,060 kg/ha, 1.1× the median. (18 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Yield in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | +80.7% | 1,880 kg/ha | 3,398 kg/ha |
| 1988 | -49.3% | 3,398 kg/ha | 1,723 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,251 kg/ha | 1,000 kg/ha | 1,720 kg/ha | 9 |
| 1970s | 1,345 kg/ha | 1,078 kg/ha | 1,651 kg/ha | 10 |
| 1980s | 1,916 kg/ha | 1,514 kg/ha | 3,398 kg/ha | 10 |
| 1990s | 1,535 kg/ha | 1,266 kg/ha | 2,100 kg/ha | 10 |
| 2000s | 1,608 kg/ha | 1,454 kg/ha | 1,804 kg/ha | 10 |
| 2010s | 1,838 kg/ha | 1,734 kg/ha | 2,128 kg/ha | 10 |
| 2020s | 2,236 kg/ha | 2,196 kg/ha | 2,371 kg/ha | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is soya beans — yield in Peru?
- Soya beans — yield in Peru was 2,206 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — yield recorded in Peru?
- The highest recorded value was 3,398 kg/ha in 1987.
- What is the lowest soya beans — yield recorded in Peru?
- The lowest recorded value was 1,000 kg/ha in 1961.
- How does Peru rank for soya beans — yield?
- Peru ranks 34th out of 98 countries with data for 2024.
- Is soya beans — yield rising or falling in Peru?
- Over the last ten years it is up 21.7%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.