Soya beans — Yield in Georgia

Georgia: Soya beans — Yield was 2,000 kg/ha in 2024. ◆ Volatile

Latest (2024)
2,000 kg/ha
Change on year
down 33.3%
World rank
43rd
of 98 countries
All-time high
4,000 kg/ha
in 2020
All-time low
90.9 kg/ha
in 1993
Years of data
33
1992–2024

Soya beans — Yield in Georgia, 1992–2024

01.0k2.0k3.0k4.0k1992200820241992: 210.5 kg/ha1993: 90.9 kg/ha1994: 200 kg/ha1995: 150 kg/ha1996: 1.4k kg/ha1997: 2.7k kg/ha1998: 561.3 kg/ha1999: 580.3 kg/ha2000: 1.7k kg/ha2001: 873.1 kg/ha2002: 1.5k kg/ha2003: 2.6k kg/ha2004: 1.2k kg/ha2005: 1.5k kg/ha2006: 3.4k kg/ha2007: 2.8k kg/ha2008: 2.9k kg/ha2009: 2.4k kg/ha2010: 2.5k kg/ha2011: 2.8k kg/ha2012: 2.8k kg/ha2013: 2.9k kg/ha2014: 3.1k kg/ha2015: 3.2k kg/ha2016: 2.0k kg/ha2017: 2.0k kg/ha2018: 2.0k kg/ha2019: 2.0k kg/ha2020: 4.0k kg/ha2021: 3.0k kg/ha2022: 3.0k kg/ha2023: 3.0k kg/ha2024: 2.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for soya beans — yield in Georgia is 2,000 kg/ha, measured in 2024.

Compared with earlier readings it is down 33.3% on the previous year and down 35.4% over ten years.

Over the whole period, soya beans — yield in Georgia peaked at 4,000 kg/ha in 2020 and was at its lowest, 90.9 kg/ha, in 1993.

That places Georgia 43rd out of 98 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Yield in Georgia, year by year

Annual values for Soya beans — Yield in Georgia, 1992 to 2024.
Year kg/ha Change
1992 210.5 kg/ha —
1993 90.9 kg/ha -56.8%
1994 200 kg/ha +120.0%
1995 150 kg/ha -25.0%
1996 1,429 kg/ha +852.4%
1997 2,714 kg/ha +90.0%
1998 561.3 kg/ha -79.3%
1999 580.3 kg/ha +3.4%
2000 1,659 kg/ha +185.9%
2001 873.1 kg/ha -47.4%
2002 1,482 kg/ha +69.8%
2003 2,624 kg/ha +77.0%
2004 1,171 kg/ha -55.4%
2005 1,467 kg/ha +25.2%
2006 3,364 kg/ha +129.3%
2007 2,800 kg/ha -16.8%
2008 2,875 kg/ha +2.7%
2009 2,400 kg/ha -16.5%
2010 2,532 kg/ha +5.5%
2011 2,805 kg/ha +10.8%
2012 2,842 kg/ha +1.3%
2013 2,946 kg/ha +3.7%
2014 3,095 kg/ha +5.1%
2015 3,244 kg/ha +4.8%
2016 2,000 kg/ha -38.4%
2017 2,000 kg/ha +0.0%
2018 2,000 kg/ha +0.0%
2019 2,000 kg/ha +0.0%
2020 4,000 kg/ha +100.0%
2021 3,000 kg/ha -25.0%
2022 3,000 kg/ha +0.0%
2023 3,000 kg/ha +0.0%
2024 2,000 kg/ha -33.3%

Georgia compared with similar countries

  • Georgia's 2,000 kg/ha is above the median for upper middle income countries, which is 1,932 kg/ha, 1.0× the median. (28 countries reporting)
  • Georgia's 2,000 kg/ha is below the median for Europe & Central Asia, which is 2,355 kg/ha, 85% of the median. (28 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Yield in Georgia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +852.4% 150 kg/ha 1,429 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 741.99 kg/ha 90.9 kg/ha 2,714 kg/ha 8
2000s 2,072 kg/ha 873.1 kg/ha 3,364 kg/ha 10
2010s 2,547 kg/ha 2,000 kg/ha 3,244 kg/ha 10
2020s 3,000 kg/ha 2,000 kg/ha 4,000 kg/ha 5

Countries ranked near Georgia

  1. 40 French Polynesia 2,029 kg/ha compare
  2. 41 China, mainland 2,001 kg/ha compare
  3. 42 China 2,001 kg/ha compare
  4. 43 Honduras 2,000 kg/ha compare
  5. 45 El Salvador 1,936 kg/ha compare
  6. 46 Sri Lanka 1,927 kg/ha compare

See the full ranking of 142 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is soya beans — yield in Georgia?
Soya beans — yield in Georgia was 2,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — yield recorded in Georgia?
The highest recorded value was 4,000 kg/ha in 2020.
What is the lowest soya beans — yield recorded in Georgia?
The lowest recorded value was 90.9 kg/ha in 1993.
How does Georgia rank for soya beans — yield?
Georgia ranks 43rd out of 98 countries with data for 2024.
Is soya beans — yield rising or falling in Georgia?
Over the last ten years it is down 35.4%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Yield. Statizoid updates them automatically from the source API.

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Soya beans — Yield in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-yield/georgia/

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About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.