Soya beans — Yield in Central Asia

Central Asia: Soya beans — Yield was 2,162 kg/ha in 2024. ▲ Rising

Latest (2024)
2,162 kg/ha
Change on year
up 3.6%
Rank
13th
of 27 groups
All-time high
2,168 kg/ha
in 2016
All-time low
647.1 kg/ha
in 1996
Years of data
33
1992–2024

Soya beans — Yield in Central Asia, 1992–2024

5001.0k1.5k2.0k1992200820241992: 1.2k kg/ha1993: 1.0k kg/ha1994: 846.6 kg/ha1995: 756.5 kg/ha1996: 647.1 kg/ha1997: 859.5 kg/ha1998: 1.1k kg/ha1999: 1.1k kg/ha2000: 1.0k kg/ha2001: 1.3k kg/ha2002: 1.4k kg/ha2003: 1.4k kg/ha2004: 1.4k kg/ha2005: 1.6k kg/ha2006: 1.7k kg/ha2007: 1.7k kg/ha2008: 1.7k kg/ha2009: 1.8k kg/ha2010: 1.8k kg/ha2011: 1.9k kg/ha2012: 2.0k kg/ha2013: 2.0k kg/ha2014: 1.9k kg/ha2015: 2.1k kg/ha2016: 2.2k kg/ha2017: 2.0k kg/ha2018: 2.1k kg/ha2019: 2.1k kg/ha2020: 2.1k kg/ha2021: 2.1k kg/ha2022: 2.0k kg/ha2023: 2.1k kg/ha2024: 2.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Central Asia recorded 2,162 kg/ha for soya beans — yield in 2024.

The figure is up 3.6% on the previous year and up 15.7% over ten years.

Over the whole period, soya beans — yield in Central Asia peaked at 2,168 kg/ha in 2016 and was at its lowest, 647.1 kg/ha, in 1996.

That places Central Asia 13th out of 27 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Soya beans — Yield in Central Asia, year by year

Annual values for Soya beans — Yield in Central Asia, 1992 to 2024.
Year kg/ha Change
1992 1,159 kg/ha —
1993 1,043 kg/ha -10.0%
1994 846.6 kg/ha -18.8%
1995 756.5 kg/ha -10.6%
1996 647.1 kg/ha -14.5%
1997 859.5 kg/ha +32.8%
1998 1,106 kg/ha +28.6%
1999 1,082 kg/ha -2.1%
2000 1,007 kg/ha -7.0%
2001 1,262 kg/ha +25.4%
2002 1,421 kg/ha +12.6%
2003 1,394 kg/ha -1.9%
2004 1,448 kg/ha +3.9%
2005 1,641 kg/ha +13.3%
2006 1,652 kg/ha +0.7%
2007 1,690 kg/ha +2.3%
2008 1,730 kg/ha +2.3%
2009 1,797 kg/ha +3.9%
2010 1,844 kg/ha +2.7%
2011 1,896 kg/ha +2.8%
2012 2,012 kg/ha +6.1%
2013 1,970 kg/ha -2.1%
2014 1,869 kg/ha -5.1%
2015 2,070 kg/ha +10.8%
2016 2,168 kg/ha +4.7%
2017 2,021 kg/ha -6.8%
2018 2,054 kg/ha +1.7%
2019 2,062 kg/ha +0.4%
2020 2,072 kg/ha +0.5%
2021 2,147 kg/ha +3.6%
2022 2,029 kg/ha -5.5%
2023 2,086 kg/ha +2.8%
2024 2,162 kg/ha +3.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 937.45 kg/ha 647.1 kg/ha 1,159 kg/ha 8
2000s 1,504 kg/ha 1,007 kg/ha 1,797 kg/ha 10
2010s 1,997 kg/ha 1,844 kg/ha 2,168 kg/ha 10
2020s 2,099 kg/ha 2,029 kg/ha 2,162 kg/ha 5

Countries ranked near Central Asia

  1. 10 Egypt 3,000 kg/ha compare
  2. 11 Australia 2,968 kg/ha compare
  3. 11 Republic of Moldova 1,219 kg/ha compare
  4. 11 Australia and New Zealand 2,968 kg/ha compare
  5. 13 Argentina 2,945 kg/ha compare
  6. 13 United Republic of Tanzania 1,196 kg/ha compare
  7. 14 Democratic People's Republic of Korea 1,154 kg/ha compare
  8. 14 Serbia and Montenegro 2,811 kg/ha compare
  9. 15 Slovenia 2,791 kg/ha compare
  10. 16 Austria 2,776 kg/ha compare
  11. 16 Timor-Leste 796.7 kg/ha compare

See the full ranking of 142 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is soya beans — yield in Central Asia?
Soya beans — yield in Central Asia was 2,162 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — yield recorded in Central Asia?
The highest recorded value was 2,168 kg/ha in 2016.
What is the lowest soya beans — yield recorded in Central Asia?
The lowest recorded value was 647.1 kg/ha in 1996.
How does Central Asia rank for soya beans — yield?
Central Asia ranks 13th out of 27 groups with data for 2024.
Is soya beans — yield rising or falling in Central Asia?
Over the last ten years it is up 15.7%. The long-run trend across the full record is rising.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Yield. Statizoid updates them automatically from the source API.

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Soya beans — Yield in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-yield/central-asia/

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About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.