Soya beans — Self-sufficiency ratio in Cambodia
Cambodia: Soya beans — Self-sufficiency ratio was 1.1 in 2024. ▬ Flat
Soya beans — Self-sufficiency ratio in Cambodia, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for soya beans — self-sufficiency ratio in Cambodia is 1.1, measured in 2024.
The figure is down 8.3% on the previous year and up 10.0% over ten years.
Over the whole period, soya beans — self-sufficiency ratio in Cambodia peaked at 1.2 in 2023 and was at its lowest, 0.87, in 2022.
Cambodia ranks 13th of 83 countries on this measure, in the top quarter.
Soya beans — Self-sufficiency ratio in Cambodia, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 1.05 | — |
| 2011 | 1.07 | +1.9% |
| 2012 | 1.01 | -5.6% |
| 2013 | 1.03 | +2.0% |
| 2014 | 1 | -2.9% |
| 2016 | 1 | +0.0% |
| 2017 | 1 | +0.0% |
| 2019 | 0.99 | -1.0% |
| 2020 | 0.98 | -1.0% |
| 2021 | 0.88 | -10.2% |
| 2022 | 0.87 | -1.1% |
| 2023 | 1.2 | +37.9% |
| 2024 | 1.1 | -8.3% |
Cambodia compared with similar countries
- Cambodia's 1.1 is above the median for lower middle income countries, which is 0.92, 1.2× the median. (19 countries reporting)
- Cambodia's 1.1 is above the median for East Asia & Pacific, which is 0.07, 15.7× the median. (9 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Self-sufficiency ratio in Cambodia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +37.9% | 0.87 | 1.2 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.02 | 0.99 | 1.07 | 8 |
| 2020s | 1.01 | 0.87 | 1.2 | 5 |
Countries ranked near Cambodia
- 10 Ghana 1.3 compare
- 11 Mozambique 1.2 compare
- 12 Burkina Faso 1.12 compare
- 14 Zambia 1.09 compare
- 15 Australia 1.05 compare
- 15 South Africa 1.05 compare
More agriculture & rural data for Cambodia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.49 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1611 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 462.77 current US$ per person (2025)
- Rural population, annual growth rate 0.7882 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.5889 units per person (2025)
- Share of GDP from agriculture 16.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.1% (2025)
- Agricultural raw materials exports 2.6% (2024)
- Agricultural raw materials imports 3.0% (2024)
Frequently asked questions
- What is soya beans — self-sufficiency ratio in Cambodia?
- Soya beans — self-sufficiency ratio in Cambodia was 1.1 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — self-sufficiency ratio recorded in Cambodia?
- The highest recorded value was 1.2 in 2023.
- What is the lowest soya beans — self-sufficiency ratio recorded in Cambodia?
- The lowest recorded value was 0.87 in 2022.
- How does Cambodia rank for soya beans — self-sufficiency ratio?
- Cambodia ranks 13th out of 83 countries with data for 2024.
- Is soya beans — self-sufficiency ratio rising or falling in Cambodia?
- Over the last ten years it is up 10.0%. The long-run trend across the full record is flat.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK